Trading Standards Fact Sheet List
Trading Standards Fact Sheet List
Guidance Notes for Traders
- Pre-Packed Food
- Food Sold at Catering Establishments
- Bread and Flour Regulations
- Burgers
- Meat Pies, Sausage Rolls etc
- Sausages
- Flour Confectionery
- Pastes, Pates and Spreads
- Cured Whole Meat Products
- Uncured Whole Meat Products
- Chopped, Corned and Luncheon Meat
- Miscellaneous Meat Products
- Non Pre-Packed Mince Meat
- Pricing of Goods
- Footwear Labelling
- Labelling of Hens Eggs
- Eggs from farms
- Egg Sizes
- Sale of Drinks in Public Houses
- Public Weighbridges
- Carpets and Floorcoverings
- Business Names
- Feeding Stuff Regulations
- Sale of Out Of Date Food
- Sandwich Labelling (Packers)
- Second Hand Goods
- Genetically Modified Food Labelling
- Uncollected Goods
Guidance Notes for Consumers
Page last updated: 16 November 2005